Recap - Part VI

The second week on the farm started off poorly for me. I developed some sort of repetitive movement muscle strain in my right forearm from all the digging the previous week. My lower arm was very swollen, and I could barely pick anything up with it or rotate my wrist. I was worried that I wouldn't be able to carry my load, but I was wrong about that. While injured, I was relegated to the hill at the top of the farm to spend my days planting strawberries, alone. The first day was miserable, as it rained all morning. By the time lunch rolled around, I was soaked from head to toe. Fortunately, Robin took pity on me, and told me to spend the afternoon cleaning up the house.

Monday nights were big for trad music around the pubs. Miriam went every week, and invited us to go along. We drove about 20 minutes to the town of Doolin, where we had a couple of pints and enjoyed the lively music. This was a tradition for us the rest of the time that we were there.

I also made my first attempt (and it was successful) at making oat porridge, Irish style. It had quickly become my favorite breakfast on the farm, and still is today. Lorenzo wasn't the biggest fan, but my brother and I loved it, especially with some Irish honey added. We also got the chance to take a sizable piece of organic salted pork and do something with it one night for dinner. My brother and I sauteed some garlic, onions, and apples, and added the shredded pork. It was damn salty, but pretty good, especially with the mashed potatoes, green beans, and custard with bananas.

By Friday, my arm was feeling a bit better, so I was able to move onto other projects, like painting, clearing brambles, and planting more seeds in the polytunnel. In the afternoon, Robin and I went into the town of Ennis to pick up another WWOOFer. We did some grocery shopping at a few different stores (which is one of my favorite activities, especially in a new place/country), picked up some lumber, and then tried to find the new girl. She was supposed to meet us at the train station, but she wasn't there. She was from Italy, and her English wasn't the greatest, so when she called Robin on his mobile phone, and said that she was in the middle of the city at the bus stop, it was a little difficult to pinpoint exactly where she was...we started driving and miraculously found her standing on the side of the road, not too far from the train station. She was a nice girl, but didn't look like the typical WWOOFer, especially with her giant suitcase. Robin stopped off at another lumberyard, and left me and Ilaria (the new Italian)in the van. We made basic conversation, but I think that some of the things I was telling her about the farm got lost in translation. On the way home, we stopped at the local butcher shop, and Robin asked for some extra money for some food, as he had run out of cash (which would have been quickly repaid when we got home). I gave him what I had, and he asked Ilaria for 50 euro. She was very dubious about his request, and thought that he was asking her for money to stay at his farm and work. I honestly felt bad for her, and tried to communicate that wasn't the case, but I don't think she totally understood. Needless to say, when we went to Galway City the next morning, she said she was going to Dublin for the weekend to visit a friend, and never returned...

On Saturday, we all woke up bright and early to depart for our trip to Galway City at 6:30 AM. My brother and Lorenzo had the best ride, as they were seated on kitchen table chairs in the back of the van, trying to keep upright for the entire hour long trip. We were headed out to sell honey and knitwear items at the weekly market. The ride there was amazingly beautiful, as we got to see the sun rise over the hills of the Burren and Galway Bay. Being in Galway also meant some city action for us. We were free to roam around for several hours before heading back to Dromoher. I also filled up on extra delicious food, such as a bagel, ice cream, a veggie and cheese filled crepe, and a donut! The weekly trip to Galway was always fun to look forward to because it meant that we could go shopping, see lots of people, enjoy some pints in the middle of the day, and eat whatever our hearts desired.

On Sunday, Robin took the three of us out to see some archeological sites, such as an ancient ring fort.

We also took another long walk, along the bay, and learned a lot about cave systems in Ireland. Afterwards, we headed to the coast, near the Cliffs of Moher, to enjoy a picnic lunch and take a walk along the rocky shoreline.

We ended the day with a few pints back in the town of Doolin with one of Robin's sons. Most of us could handle a few, but I have to admit that poor Lorenzo was feeling quite tipsy after two pints of cider. Poor guy!

During the week, I also played my first and last game of Risk, ate plenty of porridge and sandwiches, along with quiche, roasted veggies, dal, rice, baked beans, scones, fish and chips, and beef stew.